Dill Tips
Arabic name
Type
Dry Leaves
Forms
Machine and Sun Dried
Container Capacity
20Ft: 6Mt / 40Ft: 13Mt.
Quality
Grade A and Grade B
Parsley
Arabic name
Parsley (SALSA)
Form
Crushed, Curly, Leaves, Machine dry fine cut 3 – 5 mm
Container Capacity
20 Ft: 6 Mt.
40 Ft: 12.5 Mt.
Quality
Grade A, Grade B
Specifications
Nice green color, light or dark green natural, good smell and taste free of F.M, free of infections and purity min. 99%
Thyme
Tomilho
Arabic Name
زعتر بري
Type
Dry Leaves
Crop process
Collected from farms, sun dried or machine dried at 8% humidity.
Specifications
Moisture: 5%
Purity: 99%
Admixture: 1%
Basil
Manjericão
Arabic Name
ريحان
Form
Crushed, Leaves, TBC
Quality
Grade A, Grade B
Container Capacity
20 Ft: 6 Mt.
40 Ft: 13 Mt.
Sage
Arabic Name
مرمرية
Salvia Folhas
Botanical Name
Salvia Officinalis
Specifications
99% purity, Admixing 1%, 5% moisture
Forms
Crushed, Leaves, TBC
Container Capacity
20Ft: 6Mt/40Ft: 13 Mt.
Quality
Grade A and Grade B
Melokhiya
Dried Jew Melow
Arabic name
ملوخية
Forms
Leaves or crushed
Botanical Name
Corchorus Olitorius
Color
Dark green color
Specifications
Natural smell. Dark green color, limited pestisides. Free of insects and moisture max. 13%.
Marjoram
Manjerona
Arabic name
بردقوش
Specifications
Nice green color,
Light or dark green natural,
Good smell and taste Free of F.M,
Free of infections and Purity min. 99%.
Season
From January to December
Stay In Contact
Further information regarding our products, packing and the standard production specifications are available upon request
Head Office
35 Roushdy Basha street, 21529 Alexandria, Egypt
Factory
An Negeilah, Kom Hamada, El Beheira Governorate, Egypt
Station
Kilo 9.5 Burj Arab Road, next to Borg El Arab Stadium, Alexandria, Egypt